Focaccia bread wonderfully fits for the evening with a glass of wine, olives, cheese and other light snacks. You can also choose bread filling by yourself. I really enjoy focaccia with black olives, but you can bake it with green olives, olives with a variety of fillings, caramelized onions, fresh herbs and so on. Thus, you […]

via Focaccia Bread with Olives/Focaccia duonelė su alyvuogėmis — Lithuanian in the USA